An excellent yuba kaiseki dinner.
These ume, a type of apricot, had a wonderful light, fruity fragrance.
Koujitsu-kyo (好日居) is a café that opened recently near Heian shrine.
Scones that Mari made in May.
Rouji, a ramen shop near Demachiyanagi station.
Mari’s osechi ryori, or New Year’s cooking.
Warm memories of banana bread.
Photos from a relaxing afternoon at the home of a couple we met in Fujino.